News Getting to meat of matter 07/04/2024 FacebookTwitterEmail Local farmers Barry Nottle, Andrew Ottens and Mitch Nicholls show how local producers can bond over a barbecue and catch up. Photo: Jarrad Delaney 398200_01 - Advertisement - Purchase this photo from Pic Store: 398200 Jarrad Delaney A show of support for local red meat producers was shown in a community barbecue at Lochiel last week, as […] - Advertisement - Subscribe or Login to see the rest of the content. Username or E-mail Password Remember Me Forgot Password - Advertisement -